Chicken and Rice Casserole.

I love this recipe!  My anti-casserole husband and picky 1.5 year old even liked it!  Here's what I learned:

1. I used chicken breasts instead of thighs because that's my preference.
2. I forgot the parsley, whoops!
3. Most of my onions were rotten.  I ended up using half a small onion and 1 shallot.
4. I used the dried herbs (Italian and poultry seasonings).
5. Next time I will use 2 breasts and 1 thigh.  I will pan sear them whole instead of cutting into small pieces and let them finish cooking in the oven.
6. I wonder if anyone has noticed I have one pan for cooking everything?

Recipe can be found here:  Chicken and Rice Casserole.  I can't wait to try more recipes from this site!